Our high quality ingredients are sourced locally and the extraction process does not compromise the bio-matrix integrity of the fruit or plant, unlike the old methods of drawn out percolation or heat, where the raw material is often left stewing for days, fermenting & breaking down. Independent laboratory testing at Southern Cross University’s Plant Science Analytical Services validates the major peaks of bio-actives present in each organic extract. Our extraction method delivers larger peaks, & often identi es more active compounds than competitive extracts tested. Our extracts are pure, locally sourced.
INGREDIENTS: PURIFIED WATER, LAURYL GLUCOSIDE (COCONUT & SUGAR DERIVED), GLYCERIN*, ASIMINA TRILOBA (PAPAYA) EXTRACT*, COCAMIDO PROPYL BETAINE (COCONUT DERIVED), ANANAS SATIVUS FRUIT EXTRACT (PINEAPPLE), SALIX ALBA (WHITE WILLOW BARK), GLYCYRRHIZA GLABRA (LICORICE) ROOT EXTRACT *, SYZYGIUM LEUHMANII (LILLI PILLI) FRUIT EXTRACT *, CITRIC ACID, CITRUS SINENSIS (ORANGE) ESSENTIAL OIL, CITRUS AURANTIFOLIA (LIME) ESSENTIAL OIL, CITRUS BERGAMIA (BERGAMOT) ESSENTIAL OIL, JUNIPERUS DEPPEANA (JUNIPER) ESSENTIAL OIL, TOCOPHEROL (VITAMIN E), HYDROXYMETHYLGLYCINATE (GLYCERIN DERIVED) - * ORGANIC INGREDIENTS